Contamination of hands and work surfaces with Salmonella enteritidis PT4 during the preparation of egg dishes.

Humphrey, T J

Contamination of hands and work surfaces with Salmonella enteritidis PT4 during the preparation of egg dishes. [electronic resource] - Epidemiology and infection Dec 1994 - 403-9 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0950-2688

10.1017/s0950268800068412 doi


Cooking and Eating Utensils
Eggs--microbiology
Equipment Contamination
Food Handling
Food Microbiology
Hand--microbiology
Humans
Salmonella enteritidis--growth & development
Skin--microbiology
Time Factors