Effects of salt and sugar solutions on taste hairs of Ceratitis capitata Wied.

Angioy, A M

Effects of salt and sugar solutions on taste hairs of Ceratitis capitata Wied. [electronic resource] - Bollettino della Societa italiana di biologia sperimentale Nov 1978 - 2108-14 p. digital

Publication Type: Journal Article

0037-8771


Ammonium Chloride--pharmacology
Animals
Carbohydrates--pharmacology
Diptera--physiology
Sensory Receptor Cells--physiology
Sodium Chloride--pharmacology
Taste Threshold