Instrumental infrared estimation of fat, protein, and lactose in milk: collaborative study.

Biggs, D A

Instrumental infrared estimation of fat, protein, and lactose in milk: collaborative study. [electronic resource] - Journal - Association of Official Analytical Chemists Sep 1978 - 1015-34 p. digital

Publication Type: Journal Article

0004-5756


Animals
Butter--analysis
Cattle
Lactose--analysis
Milk--analysis
Milk Proteins--analysis
Spectrophotometry, Infrared--instrumentation