Microbiological quality of frozen precooked and peeled shrimp from South-East Asia and from the North Sea.
Beckers, H J
Microbiological quality of frozen precooked and peeled shrimp from South-East Asia and from the North Sea. [electronic resource] - Zentralblatt fur Bakteriologie, Mikrobiologie und Hygiene. 1. Abt. Originale B, Hygiene Jan 1981 - 401-10 p. digital
Publication Type: Comparative Study; Journal Article
0174-3015
Asia, Southeastern
Bacteria--isolation & purification
Decapoda
Enterobacteriaceae--isolation & purification
Food Handling
Food Microbiology
Food Preservation
Frozen Foods
Netherlands
Salmonella--isolation & purification
Staphylococcus aureus--isolation & purification
Vibrio parahaemolyticus--isolation & purification
Microbiological quality of frozen precooked and peeled shrimp from South-East Asia and from the North Sea. [electronic resource] - Zentralblatt fur Bakteriologie, Mikrobiologie und Hygiene. 1. Abt. Originale B, Hygiene Jan 1981 - 401-10 p. digital
Publication Type: Comparative Study; Journal Article
0174-3015
Asia, Southeastern
Bacteria--isolation & purification
Decapoda
Enterobacteriaceae--isolation & purification
Food Handling
Food Microbiology
Food Preservation
Frozen Foods
Netherlands
Salmonella--isolation & purification
Staphylococcus aureus--isolation & purification
Vibrio parahaemolyticus--isolation & purification