Identification of pathogenic staphylococci isolated from animals and foods derived from animals.

Devriese, L A

Identification of pathogenic staphylococci isolated from animals and foods derived from animals. [electronic resource] - The Journal of applied bacteriology Aug 1980 - 1-11 p. digital

Publication Type: Journal Article; Review

0021-8847

10.1111/j.1365-2672.1980.tb01038.x doi


Acetoin--metabolism
Acids--metabolism
Anaerobiosis
Animals
Animals, Domestic--microbiology
Bacteriological Techniques
Coagulase--biosynthesis
Deoxyribonucleases--biosynthesis
Food Microbiology
Hemolysin Proteins--biosynthesis
Humans
Hyaluronoglucosaminidase--biosynthesis
Mannitol--metabolism
Pigments, Biological--biosynthesis
Staphylococcus--classification
Staphylococcus aureus--classification