[Comparative characteristics of membrane preparations of Escherichia coli obtained by mechanical disruption].

Mikhaleva, N I

[Comparative characteristics of membrane preparations of Escherichia coli obtained by mechanical disruption]. [electronic resource] - Mikrobiologiia - 443-7 p. digital

Publication Type: Comparative Study; Journal Article

0026-3656


Cell Fractionation--methods
Cell Membrane--metabolism
Cell Wall--enzymology
Cytoplasm--enzymology
Escherichia coli--enzymology
Microscopy, Electron
Ribosomes--enzymology