Neuraminic acid content of human milk and cow's milk. Its reflection in the newborn period and its relation to the resistance to viral and bacterial infections in the animal experiment.

Schmidt, E

Neuraminic acid content of human milk and cow's milk. Its reflection in the newborn period and its relation to the resistance to viral and bacterial infections in the animal experiment. [electronic resource] - Paediatrica Indonesiana - 540-2 p. digital

Publication Type: Journal Article

2338-476X


Animals
Humans
Infant, Newborn--physiology
Influenza, Human--prevention & control
Mice
Milk--analysis
Milk, Human--analysis
Neuraminic Acids--metabolism
Staphylococcal Infections--prevention & control