Feruloylputrescine: isolation and identification from citrus leaves and fruit.

Wheaton, T A

Feruloylputrescine: isolation and identification from citrus leaves and fruit. [electronic resource] - Nature May 1965 - 620-1 p. digital

Publication Type: Journal Article

0028-0836

10.1038/206620a0 doi


Amides--pharmacology
Chemical Phenomena
Chemistry Techniques, Analytical
Chemistry, Physical
Chromatography, Ion Exchange
Citrus
Crystallization
Fluorometry
Food Analysis
In Vitro Techniques
Molecular Weight
Spectrum Analysis