Effect of slaughter weight and castration on ovine adipose fatty acids.

Tichenor, D A

Effect of slaughter weight and castration on ovine adipose fatty acids. [electronic resource] - Journal of animal science Oct 1970 - 671-5 p. digital

Publication Type: Journal Article

0021-8812

10.2527/jas1970.314671x doi


Adipose Tissue--analysis
Animals
Body Weight
Castration--veterinary
Fatty Acids--analysis
Female
Linoleic Acids--analysis
Male
Oleic Acids--analysis
Palmitic Acids--analysis
Sex Factors
Sheep
Stearic Acids--analysis