Isolation and characterisation of a crystalline antithiamine factor from mustard seed, Brassica juncea.
Bhattacharya, J
Isolation and characterisation of a crystalline antithiamine factor from mustard seed, Brassica juncea. [electronic resource] - Biochimica et biophysica acta Mar 1974 - 211-4 p. digital
Publication Type: Journal Article
0006-3002
10.1016/0304-4165(74)90253-0 doi
Chromatography, Thin Layer
Cinnamates--analysis
Hydrogen-Ion Concentration
Mass Spectrometry
Methyl Ethers
Molecular Weight
Mustard Plant--analysis
Plants, Medicinal
Seeds--analysis
Spectrophotometry
Spectrophotometry, Ultraviolet
Thiamine--antagonists & inhibitors
Isolation and characterisation of a crystalline antithiamine factor from mustard seed, Brassica juncea. [electronic resource] - Biochimica et biophysica acta Mar 1974 - 211-4 p. digital
Publication Type: Journal Article
0006-3002
10.1016/0304-4165(74)90253-0 doi
Chromatography, Thin Layer
Cinnamates--analysis
Hydrogen-Ion Concentration
Mass Spectrometry
Methyl Ethers
Molecular Weight
Mustard Plant--analysis
Plants, Medicinal
Seeds--analysis
Spectrophotometry
Spectrophotometry, Ultraviolet
Thiamine--antagonists & inhibitors