Observations on the use of 2,4,6-trinitrobenzenesulphonic acid for the determination of available lysine in animal protein concentrates.

Hall, R J

Observations on the use of 2,4,6-trinitrobenzenesulphonic acid for the determination of available lysine in animal protein concentrates. [electronic resource] - The Analyst Sep 1973 - 673-86 p. digital

Publication Type: Journal Article

0003-2654

10.1039/an9739800673 doi


Animal Feed--analysis
Animal Nutritional Physiological Phenomena
Animals
Caseins--analysis
Dietary Proteins--analysis
Fish Products--analysis
Hydrolysis
Indicators and Reagents
Lysine--analysis
Meat--analysis
Methods
Nitrobenzenes
Protein Hydrolysates--analysis
Sulfonic Acids