[1st experiences with lunch in boarding schools. Community catering for children].

Droese, W

[1st experiences with lunch in boarding schools. Community catering for children]. [electronic resource] - Deutsche medizinische Wochenschrift (1946) Aug 1973 - 1563-7 p. digital

Publication Type: Journal Article

0012-0472

10.1055/s-0028-1107082 doi


Ascorbic Acid
Calcium
Child
Child Nutritional Physiological Phenomena
Dairy Products
Dietary Fats
Dietary Proteins
Dietetics
Food Preservation
Fruit
Humans
Iron
Meat
Nutritional Requirements
Poultry Products
Refrigeration
School Health Services
Thiamine
Vegetables