The effect of salinity and temperature on the ion levels in the hemolymph of the blue crab, Callinectes sapidus, Rathbun.
Engel, D W
The effect of salinity and temperature on the ion levels in the hemolymph of the blue crab, Callinectes sapidus, Rathbun. [electronic resource] - Comparative biochemistry and physiology. A, Comparative physiology Oct 1974 - 259-66 p. digital
Publication Type: Comparative Study; Journal Article
0300-9629
10.1016/0300-9629(74)90115-7 doi
Adaptation, Physiological
Amino Acids--metabolism
Animals
Brachyura--metabolism
Chlorides--metabolism
Hemolymph--metabolism
Magnesium--metabolism
Ninhydrin
Osmolar Concentration
Potassium--metabolism
Seasons
Seawater
Sodium--metabolism
Spectrophotometry, Atomic
Temperature
The effect of salinity and temperature on the ion levels in the hemolymph of the blue crab, Callinectes sapidus, Rathbun. [electronic resource] - Comparative biochemistry and physiology. A, Comparative physiology Oct 1974 - 259-66 p. digital
Publication Type: Comparative Study; Journal Article
0300-9629
10.1016/0300-9629(74)90115-7 doi
Adaptation, Physiological
Amino Acids--metabolism
Animals
Brachyura--metabolism
Chlorides--metabolism
Hemolymph--metabolism
Magnesium--metabolism
Ninhydrin
Osmolar Concentration
Potassium--metabolism
Seasons
Seawater
Sodium--metabolism
Spectrophotometry, Atomic
Temperature