Utilization by growing and finishing pigs of raw soybeans of low Kunitz trypsin inhibitor content.

Cook, D A

Utilization by growing and finishing pigs of raw soybeans of low Kunitz trypsin inhibitor content. [electronic resource] - Journal of animal science Jul 1988 - 1686-91 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0021-8812

10.2527/jas1988.6671686x doi


Animal Feed
Animal Nutritional Physiological Phenomena
Animals
Body Weight
Female
Male
Glycine max
Swine--growth & development
Trypsin Inhibitor, Kunitz Soybean
Trypsin Inhibitors