APA

da Silva Veloso F., Caleja C., Calhelha R. C., Pires T. C. S., Alves M. J., Barros L., Genena A. K., Barreira J. C. M. & Ferreira I. C. F. R. (20201216). Characterization and Application of Pomegranate Epicarp Extracts as Functional Ingredients in a Typical Brazilian Pastry Product. : Molecules (Basel, Switzerland).

Chicago

da Silva Veloso Felipe, Caleja Cristina, Calhelha Ricardo C, Pires Tânia C S, Alves Maria José, Barros Lillian, Genena Aziza K, Barreira João C M and Ferreira Isabel C F R. 20201216. Characterization and Application of Pomegranate Epicarp Extracts as Functional Ingredients in a Typical Brazilian Pastry Product. : Molecules (Basel, Switzerland).

Harvard

da Silva Veloso F., Caleja C., Calhelha R. C., Pires T. C. S., Alves M. J., Barros L., Genena A. K., Barreira J. C. M. and Ferreira I. C. F. R. (20201216). Characterization and Application of Pomegranate Epicarp Extracts as Functional Ingredients in a Typical Brazilian Pastry Product. : Molecules (Basel, Switzerland).

MLA

da Silva Veloso Felipe, Caleja Cristina, Calhelha Ricardo C, Pires Tânia C S, Alves Maria José, Barros Lillian, Genena Aziza K, Barreira João C M and Ferreira Isabel C F R. Characterization and Application of Pomegranate Epicarp Extracts as Functional Ingredients in a Typical Brazilian Pastry Product. : Molecules (Basel, Switzerland). 20201216.