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Feeling the Burn: Intestinal Epithelial Cells Modify Their Lipid Metabolism in Response to Bacterial Fermentation Products.

Wen, Jia

Feeling the Burn: Intestinal Epithelial Cells Modify Their Lipid Metabolism in Response to Bacterial Fermentation Products. [electronic resource] - Cell host & microbe 03 2020 - 314-316 p. digital

Publication Type: Journal Article; Comment

ISSN: 1934-6069

Standard No.: 10.1016/j.chom.2020.02.009 doi

Subjects--Topical Terms:
Animals
Bacteria
Enterocytes
Epithelial Cells
Fermentation
Lipid Metabolism

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