Various Tastes of Sugar: The Potential of Glycosylation in Targeting and Modulating Human Immunity via C-Type Lectin Receptors.
Busold, Stefanie
Various Tastes of Sugar: The Potential of Glycosylation in Targeting and Modulating Human Immunity via C-Type Lectin Receptors. [electronic resource] - Frontiers in immunology 2020 - 134 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
1664-3224
10.3389/fimmu.2020.00134 doi
Glycosylation
Humans
Immune System--immunology
Immune System Phenomena--physiology
Lectins, C-Type--immunology
Polysaccharides--immunology
Various Tastes of Sugar: The Potential of Glycosylation in Targeting and Modulating Human Immunity via C-Type Lectin Receptors. [electronic resource] - Frontiers in immunology 2020 - 134 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
1664-3224
10.3389/fimmu.2020.00134 doi
Glycosylation
Humans
Immune System--immunology
Immune System Phenomena--physiology
Lectins, C-Type--immunology
Polysaccharides--immunology