Pretreatment with Yeast-Derived Complex Dietary Polysaccharides Suppresses Gut Inflammation, Alters the Microbiota Composition, and Increases Immune Regulatory Short-Chain Fatty Acid Production in C57BL/6 Mice.

Gudi, Radhika

Pretreatment with Yeast-Derived Complex Dietary Polysaccharides Suppresses Gut Inflammation, Alters the Microbiota Composition, and Increases Immune Regulatory Short-Chain Fatty Acid Production in C57BL/6 Mice. [electronic resource] - The Journal of nutrition 05 2020 - 1291-1302 p. digital

Publication Type: Journal Article; Research Support, N.I.H., Extramural

1541-6100

10.1093/jn/nxz328 doi


Animals
Colitis--chemically induced
Dextran Sulfate--pharmacology
Fatty Acids, Volatile--analysis
Feces--chemistry
Female
Forkhead Transcription Factors--genetics
Gastrointestinal Microbiome--drug effects
Gene Knock-In Techniques
Green Fluorescent Proteins--genetics
Immunity--drug effects
Intestines--immunology
Male
Mice
Mice, Inbred C57BL
Polysaccharides--administration & dosage
Saccharomyces cerevisiae--chemistry
beta-Glucans--administration & dosage