Effect of ethanol pre-fermentation on organic load rate and stability of semi-continuous anaerobic digestion of food waste.

Ma, Xinxin

Effect of ethanol pre-fermentation on organic load rate and stability of semi-continuous anaerobic digestion of food waste. [electronic resource] - Bioresource technology Mar 2020 - 122587 p. digital

Publication Type: Journal Article

1873-2976

10.1016/j.biortech.2019.122587 doi


Anaerobiosis
Bioreactors
Ethanol
Fatty Acids, Volatile
Fermentation
Food
Methane
Refuse Disposal