Phytoscreening of Vochysiaceae species: Molecular identification by HPLC-ESI-MS/MS and evaluating of their antioxidant activity and inhibitory potential against human α-amylase and protein glycation.
Franco, R R
Phytoscreening of Vochysiaceae species: Molecular identification by HPLC-ESI-MS/MS and evaluating of their antioxidant activity and inhibitory potential against human α-amylase and protein glycation. [electronic resource] - Bioorganic chemistry 10 2019 - 103122 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1090-2120
10.1016/j.bioorg.2019.103122 doi
Antioxidants--chemistry
Drug Evaluation, Preclinical
Enzyme Assays
Glycation End Products, Advanced--antagonists & inhibitors
Glycoside Hydrolase Inhibitors--chemistry
Humans
Hypoglycemic Agents--chemistry
Lipase--antagonists & inhibitors
Myrtales--chemistry
Phytochemicals--chemistry
Plant Bark--chemistry
Plant Leaves--chemistry
alpha-Amylases--antagonists & inhibitors
Phytoscreening of Vochysiaceae species: Molecular identification by HPLC-ESI-MS/MS and evaluating of their antioxidant activity and inhibitory potential against human α-amylase and protein glycation. [electronic resource] - Bioorganic chemistry 10 2019 - 103122 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1090-2120
10.1016/j.bioorg.2019.103122 doi
Antioxidants--chemistry
Drug Evaluation, Preclinical
Enzyme Assays
Glycation End Products, Advanced--antagonists & inhibitors
Glycoside Hydrolase Inhibitors--chemistry
Humans
Hypoglycemic Agents--chemistry
Lipase--antagonists & inhibitors
Myrtales--chemistry
Phytochemicals--chemistry
Plant Bark--chemistry
Plant Leaves--chemistry
alpha-Amylases--antagonists & inhibitors