Addition of oat bran reduces HDL-C and does not potentialize effect of a low-calorie diet on remission of metabolic syndrome: A pragmatic, randomized, controlled, open-label nutritional trial.

Leão, Leila Sicupira Carneiro de Souza

Addition of oat bran reduces HDL-C and does not potentialize effect of a low-calorie diet on remission of metabolic syndrome: A pragmatic, randomized, controlled, open-label nutritional trial. [electronic resource] - Nutrition (Burbank, Los Angeles County, Calif.) 09 2019 - 126-130 p. digital

Publication Type: Journal Article; Pragmatic Clinical Trial; Randomized Controlled Trial; Research Support, Non-U.S. Gov't

1873-1244

10.1016/j.nut.2019.03.007 doi


Adult
Avena
Body Mass Index
Caloric Restriction--methods
Cholesterol, HDL--blood
Dietary Fiber--administration & dosage
Female
Humans
Male
Metabolic Syndrome--epidemiology
Middle Aged
Prevalence
Weight Loss