Prevalence and characterization of Listeria monocytogenes isolated from pork meat and on inert surfaces.

Figueroa-López, Alejandro Miguel

Prevalence and characterization of Listeria monocytogenes isolated from pork meat and on inert surfaces. [electronic resource] - Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] Jul 2019 - 817-824 p. digital

Publication Type: Journal Article

1678-4405

10.1007/s42770-019-00073-7 doi


Abattoirs--statistics & numerical data
Animals
Anti-Bacterial Agents--pharmacology
Food Contamination--analysis
Food Handling--instrumentation
Listeria monocytogenes--classification
Mexico
Microbial Sensitivity Tests
Phylogeny
Red Meat--microbiology
Swine