Composition Analysis by UPLC-PDA-ESI (-)-HRMS and Antioxidant Activity Using

Li, Hua

Composition Analysis by UPLC-PDA-ESI (-)-HRMS and Antioxidant Activity Using [electronic resource] - Molecules (Basel, Switzerland) Oct 2018

Publication Type: Journal Article

1420-3049

10.3390/molecules23102550 doi


Antioxidants
Flavonoids--chemistry
Hydrogen Peroxide--chemistry
Lipid Peroxidation--drug effects
Oxidative Stress--drug effects
Phenols--chemistry
Plant Extracts--chemistry
Saccharomyces cerevisiae--drug effects
Tea--chemistry
Teas, Herbal