Short communication: Effect of refrigerated storage on the pH and bacterial content of pasteurized human donor milk.

Vázquez-Román, S

Short communication: Effect of refrigerated storage on the pH and bacterial content of pasteurized human donor milk. [electronic resource] - Journal of dairy science Dec 2018 - 10714-10719 p. digital

Publication Type: Journal Article

1525-3198

10.3168/jds.2018-14984 doi


Bacteria--isolation & purification
Bacterial Load
Food Microbiology--methods
Food Preservation--methods
Humans
Hydrogen-Ion Concentration
Milk, Human--chemistry
Pasteurization
Prospective Studies
Refrigeration
Time Factors
Tissue Donors