Development of procedure for sample preparation of cashew nuts using mixture design and evaluation of nutrient profiles by Kohonen neural network.

Moreira, Luana Santos

Development of procedure for sample preparation of cashew nuts using mixture design and evaluation of nutrient profiles by Kohonen neural network. [electronic resource] - Food chemistry Feb 2019 - 136-143 p. digital

Publication Type: Journal Article

1873-7072

10.1016/j.foodchem.2018.01.050 doi


Anacardium--chemistry
Food Analysis--methods
Hydrogen Peroxide--chemistry
Limit of Detection
Metals--analysis
Microwaves
Multivariate Analysis
Neural Networks, Computer
Nuts--chemistry
Reproducibility of Results
Spectrum Analysis--methods
Trace Elements--analysis