Engaging the patient: improving dietary intake and meal experience through bedside terminal meal ordering for oncology patients.

Barrington, V

Engaging the patient: improving dietary intake and meal experience through bedside terminal meal ordering for oncology patients. [electronic resource] - Journal of human nutrition and dietetics : the official journal of the British Dietetic Association 12 2018 - 803-809 p. digital

Publication Type: Evaluation Study; Journal Article

1365-277X

10.1111/jhn.12573 doi


Adolescent
Adult
Aged
Aged, 80 and over
Choice Behavior
Diet
Female
Food Service, Hospital
Hospitalization
Hospitals
Humans
Male
Meals
Middle Aged
Neoplasms--therapy
Point-of-Care Systems
Quality of Life
Young Adult