Reductions in national cardiometabolic mortality achievable by food price changes according to Supplemental Nutrition Assistance Program (SNAP) eligibility and participation.

Wilde, Parke Edward

Reductions in national cardiometabolic mortality achievable by food price changes according to Supplemental Nutrition Assistance Program (SNAP) eligibility and participation. [electronic resource] - Journal of epidemiology and community health 09 2018 - 817-824 p. digital

Publication Type: Journal Article; Research Support, N.I.H., Extramural

1470-2738

10.1136/jech-2017-210381 doi


Cardiovascular Diseases--mortality
Commerce
Feeding Behavior
Food--economics
Food Assistance
Humans
Nutrition Surveys
United States--epidemiology