Characterization of variability in pork carcass composition and primal quality,.

Arkfeld, E K

Characterization of variability in pork carcass composition and primal quality,. [electronic resource] - Journal of animal science Feb 2017 - 697-708 p. digital

Publication Type: Journal Article

1525-3163

10.2527/jas.2016.1097 doi


Animals
Body Composition--physiology
Body Weight
Female
Male
Red Meat--standards
Swine--genetics