APA

Fonteles N. L. O., Alves S. P., Madruga M. S., Queiroga R. R. E., Andrade A. P., Silva D. S., Leal A. P., Bessa R. J. B. & Medeiros A. N. (20180919). Fatty acid composition of polar and neutral meat lipids of goats browsing in native pasture of Brazilian Semiarid. : Meat science.

Chicago

Fonteles Natália L O, Alves Susana P, Madruga Marta Suely, Queiroga Rita R E, Andrade Albericio P, Silva Divan S, Leal Amanda P, Bessa Rui J B and Medeiros Ariosvaldo N. 20180919. Fatty acid composition of polar and neutral meat lipids of goats browsing in native pasture of Brazilian Semiarid. : Meat science.

Harvard

Fonteles N. L. O., Alves S. P., Madruga M. S., Queiroga R. R. E., Andrade A. P., Silva D. S., Leal A. P., Bessa R. J. B. and Medeiros A. N. (20180919). Fatty acid composition of polar and neutral meat lipids of goats browsing in native pasture of Brazilian Semiarid. : Meat science.

MLA

Fonteles Natália L O, Alves Susana P, Madruga Marta Suely, Queiroga Rita R E, Andrade Albericio P, Silva Divan S, Leal Amanda P, Bessa Rui J B and Medeiros Ariosvaldo N. Fatty acid composition of polar and neutral meat lipids of goats browsing in native pasture of Brazilian Semiarid. : Meat science. 20180919.