Antimicrobial Activity of the Phenolic Compounds of Prunus mume against Enterobacteria.

Mitani, Takahiko

Antimicrobial Activity of the Phenolic Compounds of Prunus mume against Enterobacteria. [electronic resource] - Biological & pharmaceutical bulletin 2018 - 208-212 p. digital

Publication Type: Journal Article

1347-5215

10.1248/bpb.b17-00711 doi


Anti-Bacterial Agents--chemistry
Chromatography, High Pressure Liquid
Coumaric Acids--chemistry
Drug Discovery
Enterobacteriaceae--drug effects
Ethnopharmacology
Food, Preserved--analysis
Food-Processing Industry--economics
Freeze Drying
Fruit--chemistry
Hydrolysis--drug effects
Indicators and Reagents--chemistry
Industrial Waste--analysis
Japan
Medicine, East Asian Traditional
Microbial Sensitivity Tests
Molecular Structure
Phenols--chemistry
Prunus--chemistry
Sodium Hydroxide--chemistry