Chilean berry Ugni molinae Turcz. fruit and leaves extracts with interesting antioxidant, antimicrobial and tyrosinase inhibitory properties.

López de Dicastillo, Carol

Chilean berry Ugni molinae Turcz. fruit and leaves extracts with interesting antioxidant, antimicrobial and tyrosinase inhibitory properties. [electronic resource] - Food research international (Ottawa, Ont.) 12 2017 - 119-128 p. digital

Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't

1873-7145

10.1016/j.foodres.2017.09.073 doi


Anti-Bacterial Agents--isolation & purification
Antioxidants--isolation & purification
Enzyme Inhibitors--isolation & purification
Escherichia coli--drug effects
Fruit--chemistry
Listeria monocytogenes--drug effects
Microbial Sensitivity Tests
Myrtaceae--chemistry
Phenols--isolation & purification
Plant Extracts--isolation & purification
Plant Leaves--chemistry
Solvents--chemistry
Tyrosine--antagonists & inhibitors