Characterization of Extracellular Yeast Peptide Factors and Their Stress-Protective Effect on Probiotic Lactic Acid Bacteria.

Vorob'eva, L I

Characterization of Extracellular Yeast Peptide Factors and Their Stress-Protective Effect on Probiotic Lactic Acid Bacteria. [electronic resource] - Mikrobiologiia Jul 2016 - 393-402 p. digital

Publication Type: Journal Article

0026-3656


Bile Acids and Salts--antagonists & inhibitors
Candida--chemistry
Colony Count, Microbial
Fungal Proteins--isolation & purification
Kluyveromyces--chemistry
Lactobacillus acidophilus--drug effects
Lacticaseibacillus casei--drug effects
Limosilactobacillus reuteri--drug effects
Microbial Viability
Molecular Weight
Peptides--isolation & purification
Protective Factors
Saccharomyces cerevisiae--chemistry
Species Specificity
Stress, Physiological
Yarrowia--chemistry