Medium-chain fatty acids increase glucose production in normal and low birth weight newborns.
Bougnères, P F
Medium-chain fatty acids increase glucose production in normal and low birth weight newborns. [electronic resource] - The American journal of physiology May 1989 - E692-7 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
0002-9513
10.1152/ajpendo.1989.256.5.E692 doi
3-Hydroxybutyric Acid
Blood Glucose--analysis
Fatty Acids--blood
Female
Glucose--biosynthesis
Humans
Hydroxybutyrates--blood
Infant, Low Birth Weight--metabolism
Infant, Newborn--metabolism
Liver--metabolism
Male
Oxidation-Reduction
Medium-chain fatty acids increase glucose production in normal and low birth weight newborns. [electronic resource] - The American journal of physiology May 1989 - E692-7 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
0002-9513
10.1152/ajpendo.1989.256.5.E692 doi
3-Hydroxybutyric Acid
Blood Glucose--analysis
Fatty Acids--blood
Female
Glucose--biosynthesis
Humans
Hydroxybutyrates--blood
Infant, Low Birth Weight--metabolism
Infant, Newborn--metabolism
Liver--metabolism
Male
Oxidation-Reduction