Analysis of B6 vitamers in foods using a modified high-performance liquid chromatographic method.

Bitsch, R

Analysis of B6 vitamers in foods using a modified high-performance liquid chromatographic method. [electronic resource] - Journal of chromatography Jan 1989 - 207-11 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

10.1016/s0021-9673(01)84472-1 doi


Animals
Cattle
Chromatography, High Pressure Liquid--methods
Food Analysis
Liver--analysis
Milk--analysis
Pyridoxine--analysis
Swine