Substituting whole grains for refined grains in a 6-wk randomized trial favorably affects energy-balance metrics in healthy men and postmenopausal women.
Karl, J Philip
Substituting whole grains for refined grains in a 6-wk randomized trial favorably affects energy-balance metrics in healthy men and postmenopausal women. [electronic resource] - The American journal of clinical nutrition 03 2017 - 589-599 p. digital
Publication Type: Journal Article; Randomized Controlled Trial; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
1938-3207
10.3945/ajcn.116.139683 doi
Adiposity
Blood Glucose--metabolism
Diet
Dietary Fiber--pharmacology
Energy Intake
Energy Metabolism
Feces
Feeding Behavior
Female
Glucose Tolerance Test
Humans
Male
Middle Aged
Obesity--diet therapy
Postmenopause
Resorcinols--blood
Whole Grains
Substituting whole grains for refined grains in a 6-wk randomized trial favorably affects energy-balance metrics in healthy men and postmenopausal women. [electronic resource] - The American journal of clinical nutrition 03 2017 - 589-599 p. digital
Publication Type: Journal Article; Randomized Controlled Trial; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
1938-3207
10.3945/ajcn.116.139683 doi
Adiposity
Blood Glucose--metabolism
Diet
Dietary Fiber--pharmacology
Energy Intake
Energy Metabolism
Feces
Feeding Behavior
Female
Glucose Tolerance Test
Humans
Male
Middle Aged
Obesity--diet therapy
Postmenopause
Resorcinols--blood
Whole Grains