Food quality and conspicuousness shape improvements in olfactory discrimination by mice.

Price, Catherine J

Food quality and conspicuousness shape improvements in olfactory discrimination by mice. [electronic resource] - Proceedings. Biological sciences 01 2017

Publication Type: Journal Article

1471-2954

10.1098/rspb.2016.2629 doi


Animals
Appetitive Behavior
Cues
Food
Mice
Nutritive Value
Odorants
Smell