The influence of glycation on a high pressure denaturation of ubiquitin.
Kijewska, Monika
The influence of glycation on a high pressure denaturation of ubiquitin. [electronic resource] - Bioscience reports 10 2016
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1573-4935
10.1042/BSR20160233 doi
Deuterium--chemistry
Deuterium Exchange Measurement--methods
Glycosylation
Hydrogen--chemistry
Mass Spectrometry--methods
Pressure
Protein Denaturation
Protein Folding
Protein Stability
Ubiquitin--chemistry
The influence of glycation on a high pressure denaturation of ubiquitin. [electronic resource] - Bioscience reports 10 2016
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1573-4935
10.1042/BSR20160233 doi
Deuterium--chemistry
Deuterium Exchange Measurement--methods
Glycosylation
Hydrogen--chemistry
Mass Spectrometry--methods
Pressure
Protein Denaturation
Protein Folding
Protein Stability
Ubiquitin--chemistry