Listeria monocytogenes cross-contamination of cheese: risk throughout the food supply chain.

Sauders, B D

Listeria monocytogenes cross-contamination of cheese: risk throughout the food supply chain. [electronic resource] - Epidemiology and infection 10 2016 - 2693-7 p. digital

Publication Type: Journal Article

1469-4409

10.1017/S0950268816001503 doi


Canada--epidemiology
Cheese--microbiology
Food Microbiology
Food Supply--standards
Foodborne Diseases--epidemiology
Listeria monocytogenes--physiology
Listeriosis--epidemiology
Risk
United States--epidemiology