Effects of Metal Ions and pH on the Stability of Linoleic Acid Hydroperoxide in the Water Phase.
Nishiike, T
Effects of Metal Ions and pH on the Stability of Linoleic Acid Hydroperoxide in the Water Phase. [electronic resource] - Bioscience, biotechnology, and biochemistry Jan 1997 - 1973-6 p. digital
Publication Type: Journal Article
0916-8451
10.1271/bbb.61.1973 doi
Effects of Metal Ions and pH on the Stability of Linoleic Acid Hydroperoxide in the Water Phase. [electronic resource] - Bioscience, biotechnology, and biochemistry Jan 1997 - 1973-6 p. digital
Publication Type: Journal Article
0916-8451
10.1271/bbb.61.1973 doi