Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort.

Helnæs, Anne

Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort. [electronic resource] - The American journal of clinical nutrition Apr 2016 - 999-1007 p. digital

Publication Type: Journal Article

1938-3207

10.3945/ajcn.115.124271 doi


Avena--chemistry
Denmark--epidemiology
Diet
Feeding Behavior
Female
Humans
Male
Middle Aged
Myocardial Infarction--epidemiology
Neoplasms--epidemiology
Nutrition Assessment
Proportional Hazards Models
Prospective Studies
Risk Factors
Secale--chemistry
Surveys and Questionnaires
Triticum--chemistry
Whole Grains--chemistry