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Accumulation of free polyamines enhances the antioxidant response in fruits of grafted tomato plants under water stress.

Sánchez-Rodríguez, E

Accumulation of free polyamines enhances the antioxidant response in fruits of grafted tomato plants under water stress. [electronic resource] - Journal of plant physiology Jan 2016 - 72-8 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

ISSN: 1618-1328

Standard No.: 10.1016/j.jplph.2015.10.010 doi

Subjects--Topical Terms:
Antioxidants--metabolism
Desiccation
Droughts
Fruit--metabolism
Solanum lycopersicum--metabolism
Polyamines--metabolism

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