Comparison of three development approaches for Stationary Phase Optimised Selectivity Liquid Chromatography based screening methods Part I: A heterogeneous group of molecules (slimming agents in food supplements).
Deconinck, E
Comparison of three development approaches for Stationary Phase Optimised Selectivity Liquid Chromatography based screening methods Part I: A heterogeneous group of molecules (slimming agents in food supplements). [electronic resource] - Talanta Feb 2016 - 518-28 p. digital
Publication Type: Comparative Study; Journal Article
1873-3573
10.1016/j.talanta.2015.10.066 doi
Appetite Depressants--analysis
Chemistry, Pharmaceutical--standards
Chromatography, High Pressure Liquid--standards
Chromatography, Liquid--standards
Dietary Supplements--analysis
Food Contamination--analysis
Comparison of three development approaches for Stationary Phase Optimised Selectivity Liquid Chromatography based screening methods Part I: A heterogeneous group of molecules (slimming agents in food supplements). [electronic resource] - Talanta Feb 2016 - 518-28 p. digital
Publication Type: Comparative Study; Journal Article
1873-3573
10.1016/j.talanta.2015.10.066 doi
Appetite Depressants--analysis
Chemistry, Pharmaceutical--standards
Chromatography, High Pressure Liquid--standards
Chromatography, Liquid--standards
Dietary Supplements--analysis
Food Contamination--analysis