The Influence of Naringin or Hesperidin Dietary Supplementation on Broiler Meat Quality and Oxidative Stability.

Goliomytis, Michael

The Influence of Naringin or Hesperidin Dietary Supplementation on Broiler Meat Quality and Oxidative Stability. [electronic resource] - PloS one 2015 - e0141652 p. digital

Publication Type: Journal Article

1932-6203

10.1371/journal.pone.0141652 doi


Animal Feed--analysis
Animals
Chickens
Dietary Supplements
Flavanones
Food Quality
Hesperidin
Meat--analysis
Oxidation-Reduction
Quantitative Trait, Heritable