Antioxidant and antiproliferative properties of 3-deoxyanthocyanidins.

Sousa, André

Antioxidant and antiproliferative properties of 3-deoxyanthocyanidins. [electronic resource] - Food chemistry Feb 2016 - 142-8 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review

1873-7072

10.1016/j.foodchem.2015.06.108 doi


Anthocyanins--chemistry
Antioxidants
Caco-2 Cells
Glucosides--chemistry
Humans
Hydroxybenzoates--chemistry
Plant Extracts--chemistry