Yield and quality grade outcomes as affected by molecular breeding values for commercial beef cattle.

Thompson, N M

Yield and quality grade outcomes as affected by molecular breeding values for commercial beef cattle. [electronic resource] - Journal of animal science May 2015 - 2045-55 p. digital

Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.

1525-3163

10.2527/jas.2014-8511 doi


Animals
Breeding--methods
Cattle--genetics
Meat--standards
Phenotype
Regression Analysis
Species Specificity