Development and evaluation of a loop-mediated isothermal amplification assay combined with enrichment culture for rapid detection of very low numbers of Vibrio parahaemolyticus in seafood samples.

Di, Huiling

Development and evaluation of a loop-mediated isothermal amplification assay combined with enrichment culture for rapid detection of very low numbers of Vibrio parahaemolyticus in seafood samples. [electronic resource] - Biological & pharmaceutical bulletin 2015 - 82-7 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1347-5215

10.1248/bpb.b14-00582 doi


Animals
Crustacea--microbiology
DNA, Bacterial--analysis
Fishes--microbiology
Food Microbiology--methods
Ostreidae--microbiology
Polymerase Chain Reaction
Seafood--microbiology
Vibrio parahaemolyticus--genetics