Occurrence and antimicrobial resistance of Escherichia coli in oysters and mussels from Atlantic Canada.

Rees, Erin E

Occurrence and antimicrobial resistance of Escherichia coli in oysters and mussels from Atlantic Canada. [electronic resource] - Foodborne pathogens and disease Feb 2015 - 164-9 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1556-7125

10.1089/fpd.2014.1840 doi


Animals
Anti-Bacterial Agents--pharmacology
Atlantic Ocean
Bivalvia--chemistry
Drug Residues--analysis
Drug Resistance, Bacterial
Environmental Monitoring
Escherichia coli--drug effects
Estuaries
Fisheries
Food Contamination--prevention & control
Ostreidae--chemistry
Phylogeny
Prince Edward Island
Rivers
Shellfish--analysis
Virulence
Water Pollution, Chemical--adverse effects