Amelioration of hypercholesterolemia-induced hepatic changes with red grape juice: A histopathological study.
Al-Ahmadi, Ahlam Abdulaziz
Amelioration of hypercholesterolemia-induced hepatic changes with red grape juice: A histopathological study. [electronic resource] - Histology and histopathology Sep 2014 - 1169-83 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1699-5848
10.14670/HH-29.1169 doi
Animals
Diet, High-Fat--adverse effects
Disease Models, Animal
Hypercholesterolemia--complications
Immunohistochemistry
Liver--drug effects
Liver Diseases--etiology
Male
Plant Extracts--pharmacology
Rats
Rats, Wistar
Vitis
Amelioration of hypercholesterolemia-induced hepatic changes with red grape juice: A histopathological study. [electronic resource] - Histology and histopathology Sep 2014 - 1169-83 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1699-5848
10.14670/HH-29.1169 doi
Animals
Diet, High-Fat--adverse effects
Disease Models, Animal
Hypercholesterolemia--complications
Immunohistochemistry
Liver--drug effects
Liver Diseases--etiology
Male
Plant Extracts--pharmacology
Rats
Rats, Wistar
Vitis