[Effect of heating time on the chemical composition of bamboo juice by GC-MS].
Li, Hong
[Effect of heating time on the chemical composition of bamboo juice by GC-MS]. [electronic resource] - Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials Sep 2013 - 1408-11 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1001-4454
Bambusa--chemistry
Gas Chromatography-Mass Spectrometry--methods
Guaiacol--analysis
Hot Temperature
Phenols--analysis
Plant Extracts--analysis
Plant Stems--chemistry
Technology, Pharmaceutical--methods
Time Factors
[Effect of heating time on the chemical composition of bamboo juice by GC-MS]. [electronic resource] - Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials Sep 2013 - 1408-11 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1001-4454
Bambusa--chemistry
Gas Chromatography-Mass Spectrometry--methods
Guaiacol--analysis
Hot Temperature
Phenols--analysis
Plant Extracts--analysis
Plant Stems--chemistry
Technology, Pharmaceutical--methods
Time Factors