Diet quality and markers of endothelial function: the CARDIA study.

Sijtsma, F P C

Diet quality and markers of endothelial function: the CARDIA study. [electronic resource] - Nutrition, metabolism, and cardiovascular diseases : NMCD Jun 2014 - 632-8 p. digital

Publication Type: Journal Article; Multicenter Study; Observational Study; Research Support, N.I.H., Extramural; Research Support, N.I.H., Intramural

1590-3729

10.1016/j.numecd.2013.12.010 doi


Adolescent
Adult
Biomarkers--blood
Cohort Studies
Coronary Artery Disease--blood
Cross-Sectional Studies
Diet--adverse effects
E-Selectin--blood
Endothelium, Vascular--physiopathology
Female
Humans
Intercellular Adhesion Molecule-1--blood
Longitudinal Studies
Male
Meat--adverse effects
P-Selectin--blood
Principal Component Analysis
Risk
United States--epidemiology
Up-Regulation
Vascular Cell Adhesion Molecule-1--blood
Young Adult